Octopus
Octopus is a favourite in Mediterranean cuisine for its taste and nutritional value. They are cooked in many ways: grilled with olive oil and lemon, boiled in vinegar, cooked in wine sauce or in braised sauces. They are high in protein, low in fat and contain omega-3, iron and selenium, boosting heart and immune health.
Advantages:
- Selected and frozen one by one, so you can thaw as many as you need at a time.
- Quick and easy to cook, guaranteeing a tender texture and rich taste.
- Competitive price due to the supply of raw material directly from the catching area and large scale production.
- Immediate service and availability 365 days a year in every size from T1 to T7.
Cooked Octopus
Sea world's cooked octopus tentacles stand out for their tenderness and unique taste, which exudes freshness and quality. Each tentacle is carefully prepared, preserving its natural flavour.
We use the best raw materials from around the world and follow strict production standards to offer products that combine taste and nutritional value.
By choosing Sea world, you choose taste, quality and reliability.
Advantages:
- Premium Octopus Octopus vulgaris caught in the rich waters of the Central Eastern Atlantic Ocean (FAO 34).
- Selected and frozen one by one , so you can thaw as many as you need at a time.
- Ready to eat.
- Competitive price due to the supply of raw material directly from the catching area and due to an optimized boiling process in a specially designed industrial boiling pot.
- Immediate service and availability 365 days a year in any size and packaging.
Calamari
Calamari is a mollusc belonging to the cephalopod family and is a staple of Mediterranean cuisine. It is distinguished by its soft texture and characteristic flavour and can be cooked in many ways, such as fried or grilled.
It is a nutritious food, rich in protein and contains omega-3 fatty acids that help the heart to function properly. At the same time, it is low in calories, which makes it ideal for a balanced diet.
Advantages:
- Selected and frozen one by one, so you can thaw as many as you need at a time.
- Quick and easy to cook, guaranteeing a tender texture and rich taste.
- Dense storage due to its characteristic rectangular shape, ideal for restaurant and hotel warehouses.
- Competitive price due to the supply of raw material directly from the catching area and large scale production.
- Immediate service and availability 365 days a year in every size from S to XXL.
Squid
Squid is a mollusc that can be distinguished from calamari by its triangular fins, which are no more than half the length of the body, and its dark reddish-brown colour. It has a firm flesh and a strong flavour, ideal for grilled or fried dishes.
Rich in protein and omega-3 fatty acids, low in calories, the squid offers unique taste and versatility in the kitchen.
Advantages:
- Selected and frozen one by one, so you can thaw as many as you need at a time.
- Quick and easy to cook, guaranteeing a tender texture and rich taste.
- Dense storage due to its characteristic rectangular shape, ideal for restaurant and hotel warehouses.
- Competitive price due to the supply of raw material directly from the catching area and large scale production.
- Immediate service and availability 365 days a year in every size from U2 to U5.
